Goose Pineapple Stir-Fry By Nevada Foodies

By October 1, 2016 December 14th, 2016 The Fowl Life, Wild Game Recipe

Chad teamed up with Kristy Crabree from Nevada Foodies again to introduce another favorite waterfowl recipe due to air in the last episode of Season 8 “Stillwater Whiteout”. Kristy and co-host Travis Reininger of Stillwater Outfitters cook up a sweet and sour stir-fry using wild goose, pineapple and fresh vegetables. Check out the full recipe at nevadafoodies.comElk Ridge Evolution knives used.

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